Zinc deficiency
Zinc deficiency
Obesity
Obesity
Childhood nutrition and obesity: Information for patients and families (The Primary School)
Glycolysis
Citric acid cycle
Physiological changes during exercise
Essential fructosuria
Hereditary fructose intolerance
Galactosemia
Pyruvate dehydrogenase deficiency
Lactose intolerance
Glycogen storage disease type III
Glycogen storage disease type IV
Glycogen storage disease type V
Krabbe disease
Hartnup disease
Alkaptonuria
Ornithine transcarbamylase deficiency
Abetalipoproteinemia
Familial hypercholesterolemia
Hyperlipidemia
Carbohydrates and sugars
Fats and lipids
Proteins
Vitamin K deficiency
Vitamin D deficiency
Excess Vitamin A
Excess Vitamin D
Folate (Vitamin B9) deficiency
Niacin (Vitamin B3) deficiency
Vitamin B12 deficiency
Vitamin C deficiency
Beriberi
Iodine deficiency
Zinc deficiency
Marasmus
Kwashiorkor
Fat-soluble vitamin deficiency and toxicity: Pathology review
Zinc deficiency and protein-energy malnutrition: Pathology review
Water-soluble vitamin deficiency and toxicity: B1-B7: Pathology review
Eating disorders: Clinical
Placebo effect and masking
Prader-Willi syndrome
Hunger and satiety
Development of the digestive system and body cavities
Key Takeaways
Zinc deficiency is a condition that occurs when there is a lack of zinc in the body, which is an essential mineral required for numerous bodily processes. Zinc deficiency can be caused by a variety of factors, including inadequate dietary intake, malabsorption syndromes, and chronic illnesses. Symptoms of zinc deficiency can include impaired growth and development, delayed wound healing, hair loss, skin lesions, diarrhea, and impaired immune function. Treatment involves increasing the intake of zinc through dietary changes or supplements.