Citric acid cycle

Citric acid cycle

Block 1.5 Digestion & Defence I

Block 1.5 Digestion & Defence I

Anatomy clinical correlates: Viscera of the neck
Anatomy of the salivary glands
Anatomy of the oral cavity
Anatomy of the pharynx and esophagus
Chewing and swallowing
Esophageal motility
Esophagus histology
Gastrointestinal system: Structure and function
Hunger and satiety
Anatomy of the abdominal viscera: Esophagus and stomach
Enteric nervous system
Gastric motility
Gastroesophageal reflux disease (GERD)
Gastrointestinal hormones
Gastrointestinal system anatomy and physiology
Stomach histology
Anatomy of the abdominal viscera: Liver, biliary ducts and gallbladder
Bile secretion and enterohepatic circulation
Biliary colic
Gallbladder histology
Liver anatomy and physiology
Liver histology
Chronic pancreatitis
Pancreas histology
Pancreatic secretion
Colon histology
Lactose intolerance
Vitamins and minerals
Carbohydrates and sugars
Fats and lipids
Proteins
Blood components
Inflammation
Introduction to the immune system
Wound healing
Complement system
Cytokines
Innate immune system
Cell-mediated immunity of CD4 cells
Cell-mediated immunity of natural killer and CD8 cells
MHC class I and MHC class II molecules
T-cell activation
Vaccinations
Antibody classes
B- and T-cell memory
B-cell activation, differentiation, and contraction
Giardia lamblia
Contracting the immune response and peripheral tolerance
Bacterial structure and functions
Cell wall synthesis inhibitors: Penicillins
Mechanisms of antibiotic resistance
Prebiotics and probiotics
Epstein-Barr virus (Infectious mononucleosis)
Viral hepatitis
Hepatitis B and Hepatitis D virus
Hepatitis A and Hepatitis E virus
Hepatitis C virus
Jaundice
Viral structure and functions
Bacillus cereus (Food poisoning)
Campylobacter jejuni
Diarrhea: Clinical
Escherichia coli
Vibrio cholerae (Cholera)
Appendicitis
Glycolysis
Citric acid cycle
Electron transport chain and oxidative phosphorylation
Pentose phosphate pathway
Gluconeogenesis
Fatty acid oxidation
Fatty acid synthesis
Protein structure and synthesis
Amino acid metabolism
Nitrogen and urea cycle
Nucleotide metabolism
Physiological changes during exercise
Ketone body metabolism
Glycogen metabolism
Metabolic acidosis
Approach to diarrhea (pediatrics): Clinical sciences
Rotavirus
Norovirus
Salmonella (non-typhoidal)
VDJ rearrangement

Transcript

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For cells to perform any function, any work, they must have energy.

You can’t go jogging or lifting weights if you’re tired, because a cell won’t work without the help of chemical energy.

The main energy currency in the cells is adenosine triphosphate, or ATP, but any nucleoside triphosphate, like guanosine triphosphate, GTP, will do.

For cells to make ATP, a process generating electricity has to take place in our mitochondria.

Electricity is power!

And thanks to this electricity, ATP is made.

Now to create electricity, electron rich molecules must deliver electrons to a chain of complexes, the electron transport chain, which move them to a final acceptor, a molecule of oxygen.

And there are two electron donor molecules: nicotinamide adenine dinucleotide, or NADH, and flavin adenine dinucleotide, or FADH2.

But of course, the cell has to produce NADH and FADH2 in the first place, and they’re produced by critical enzymes called dehydrogenases.

Dehydrogenases are the main enzymes found in the citric acid cycle or Kreb’s cycle.

In fact, the citric acid cycle is a set of 8 enzymatic reactions that start with a molecule called acetyl-CoA, and four of the enzymes, half of them, are dehydrogenases.

And in this process, AcetylCoA gets converted into carbon dioxide.

Acetyl-CoA comes from various sources depending on whether you’ve just eaten or are starving.

Let’s say that you’re hungry and a bit angry - so you’re feeling hangry.

That’s when stress hormones like glucagon, epinephrine, and cortisol start to rise.

In this hangry state, fatty acids from triglycerides become the primary source of acetyl-CoA.

Now, let’s say you have a bowl of delicious French onion soup, everything changes - insulin is plentiful and you have plenty of acetyl-CoA from breaking down glucose, fructose, and galactose -with glucose playing the biggest role.

Now, alcohol is also a source of Acetyl-CoA in the liver where it’s metabolized.

In addition, proteins can also help contribute to acetyl-CoA production.

But in the case of glucose, after a meal, one glucose, a 6-carbon molecule, splits into two 3 carbon pyruvate molecules through glycolysis, which occurs in the cytoplasm of the cell.

Each of the pyruvate molecules then enter the mitochondria.

In the mitochondria, an enzyme called pyruvate dehydrogenase snatches a carbon and two oxygens, from pyruvate, and adds coenzyme A, making acetyl-CoA.

In the process two electrons are also transferred to a nearby NAD+, in the form of a hydride ion, making NADH, while the carbon and two oxygens are released to form carbon dioxide or CO2.

This step links glycolysis to the citric acid cycle, but really isn’t considered part of either process.

Yet, it is a source of NADH and CO2 and shares some similarity with enzymes of the citric acid cycle.

As we go through the citric acid cycle, we’ll keep track of our total GTP, NADH, FADH2, and CO2 count with these energy counters.

And remember that this cycle has many dehydrogenases.

Okay, citric acid cycle starts when acetyl-CoA is joined to a 4-carbon molecule called oxaloacetate by an enzyme called citrate synthase, making a 6-carbon molecule - citrate.

This process also releases coenzyme A.

Next, another enzyme, aconitase, rearranges the chemical shape of citrate to make its isomer, isocitrate, without adding or removing any carbon molecules.

So far we haven’t made anything related to energy.

But here comes the first dehydrogenase, called isocitrate dehydrogenase, which removes a carbon and two oxygens from isocitrate.

In the process two electrons are also transferred to a nearby NAD+, in the form of a hydride ion, making our first NADH, and the carbon and oxygens give us our first CO2, leaving us with a 5-carbon molecule called alpha ketoglutarate.

High levels of ATP and NADH in the cell can inhibit isocitrate dehydrogenase, signaling the cycle to slow down since the cell has plenty of energy.

Key Takeaways

The citric acid cycle, also known as the tricarboxylic acid (TCA) cycle or the Krebs cycle, is a series of chemical reactions in aerobic organisms' cells. The TCA cycle generates energy in the form of ATP from nutrients able to give acetyl-CoA molecules. These include carbohydrates, lipids, alcohol, and ketogenic amino acids. Molecules.

The citric acid cycle begins with pyruvate oxidation to acetyl-CoA by the enzyme pyruvate dehydrogenase. Acetyl-CoA is then transported into the mitochondrial matrix and enters the TCA cycle, where it is oxidized by succinyl-CoA synthase to succinyl-CoA, which is then oxidized by Succinate dehydrogenase to fumarate. Fumarate is then hydrated by fumarase to malate, and malate is oxidized by malate dehydrogenase to oxaloacetate. Oxaloacetate is then reduced by phosphoenolpyruvate carboxykinase to phosphoenolpyruvate. Phosphoenolpyruvate is then dehydrogenated by pyruvate kinase to pyruvate.